Cream together:
1 ½ Cups brown sugar
½ Cup butter
1 egg
Add:
1 Cup buttermilk
1 tsp. baking soda
2 Cups sifted flour
2 Cups rhubarb, diced small
Pour into a 9 x 13″ cake pan that has been sprayed with Pam. For topping, combine:
¾ Cup sugar
1 ½ tsp. cinnamon
Sprinkle evenly over the top of the batter. Bake at 350º F. for 30 – 35 minutes. Check with toothpick to see if done.
mistysmedley 